Hypothetically speaking...I used to work as a dishwasher a month or two ago. Some days were horrible, you'd come in and there would be dishes towering from all of the three sinks. To make it worse the sink itself is rather kind of low, and considering I'm over 6 feet tall I had to be hunched over the whole time, by the end of my shift my back was just killing. Other days though you would just pace back and forth back in the kitchen munching on hotwings and other fried delicacies, free food was the only part of the job I really liked. Pretty much every week i came in there I thought about quitting, I think I would've too at some point if I hadn't been laid off. I still feel bad for the owner though considering this was his first restaurant and he just opened it quite recently. I mean how bad do things have to be going for you that you need to lay off your dishwasher of all people?